A blackboard proudly claims that Arizona is “Camden’s friendliest hangout”. Cynics might question why it doesn’t refer to itself as a restaurant...
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Cuisine:
American
Area:
North London
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A blackboard on the wall of Arizona proudly claims that the Tex-Mex eaterie is “Camden’s friendliest hangout”. Cynics might question why it doesn’t refer to itself as a restaurant. They’d have a point. On the plus side..........
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Cuisine:
American
Area:
North London
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For all its shortcomings, Cheers has never pretended to be anything more than a cheap and cheerful refuelling point...
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Cuisine:
American
Area:
West End & Mayfair
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A couple of years ago, Cheers got a tongue-lashing from a couple of well-known publications. At the time it seemed harsh
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Cuisine:
American
Area:
West End & Mayfair
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There’s a slightly faded grandeur to the façade of Christopher’s that belies the efficiency that goes on behind the door. However, that run down charm, the eclectic menu and slightly informal atmosphere makes this place very easy to like.
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Cuisine:
American
Area:
West End & Mayfair
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The Gourmet Burger Kitchen started something of a wave and it’s hard to find a street now that doesn’t contain a high-end burger place...
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Cuisine:
American
Area:
South London
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The restaurant that does what it says on the tin
. Being an ex-pat American, there are times I get cravings for some foods that are identified with the U.S. Good pizza by the slice, proper fried chicken, good ribs and a non-fast-food burger.
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Cuisine:
American
Area:
South London
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Restaurant / bars come and go and are prone to the foibles of the fickle fashionable crowd: a new place opens, they make it their new favourite watering hole...
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Cuisine:
American
Area:
London
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Restaurant / bars come and go. Restaurant / bars can also be the victims of the fickle fashionable crowd: a new place opens, they make it their new favourite watering hole… and then they bugger off as soon as the next new
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Cuisine:
American
Area:
London
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It’s very hard to argue with the Maxwell’s philosophy. This unashamedly popular chain won’t be troubling the Michelin judges anytime soon and I doubt Jamie Oliver’s
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Cuisine:
American
Area:
Fulham & Hammersmith
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While it’s never going to excite the Michelin people, PH has always been moderately reliable if you like this sort of
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Cuisine:
American
Area:
West End & Mayfair
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The Maxwell’s Group, as regular readers of the site will be aware, is one of London’s most stalwart "give-the-public-what-they-want" chains. Their burger/steaks/chicken heavy menus are hugely reliable and excellent value. However..
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Cuisine:
American
Area:
West End & Mayfair
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Rarely was a themed restaurant so aptly named. On the walls, the sort of memorabilia collection befitting Bill Wyman’s 30-odd years with the Rolling Stones (who had an album called Sticky Fingers, in case you weren’t aware). In the booths, lots of people with big grins on their faces and the aforementioned sauce covered digits...
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Cuisine:
American
Area:
West End & Mayfair
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As the name suggests, The Big Easy is an American-style restaurant. The setting’s a little unlikely – the former heart of Swinging London – but what the hell. We’re international these days…
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Cuisine:
American
Area:
Kensington & Chelsea
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Quite simply, there’s nothing about The Rainforest Café that I find the slightest bit redeeming. It’s the Liberace of themed restaurants
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Cuisine:
American
Area:
West End & Mayfair
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The Rainforest Café is the Liberace of themed restaurants – over the top and proud of it. This is The Vegas Amazon, with cascading waterfalls, animatronic gorillas and giant mechanical pelicans, all under a thick canopy of plastic foliage
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Cuisine:
American
Area:
West End & Mayfair
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Review
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Utah
Hello, American pie. Every neighbourhood deserves a classy eaterie and in Utah the good folks of Wimbledon have West End style at...
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Cuisine:
American
Area:
South London
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