It was like stepping on to a set from Sex in the City. Honest. There were all these tables of fours with 30-something women womanfully drinking down their red wine with their fishcakes...
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Cuisine:
Modern European
Area:
West End & Mayfair
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I’ve never been one for the “don’t judge a book by its cover” school of thought. And judging by the appearance of Babylon, I’m not alone. This restaurant has got its first impression down pat: sleek, expensive and sophisticated.
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Cuisine:
Modern European
Area:
Kensington & Chelsea
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The Bluebird Dining Room is Tom Conran’s reinvention of part of his father’s empire. Design wise it’s a winner, a great room that reeks of leisurely lunches, business deals, grand passions...
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Cuisine:
Modern European
Area:
South London
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The Bluebird Dining Room is Tom Conran’s sort-of reinvention of one part of his father’s empire, and the public part of the Bluebird Club.
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Cuisine:
Modern European
Area:
South London
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Tucked away in a cobbled street off Berkeley Square, Caviar Kaspia feels like a well kept secret
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Cuisine:
Modern European
Area:
West End & Mayfair
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Red Pepper group's Chives breaks Chelsea "Beach" curse. Another in the very successful neighbourhood-based Red Pepper group, taking on the karma of a quasi-cursed site in the busy “beach” stretch of Fulham Road.......
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Cuisine:
Modern European
Area:
Fulham & Hammersmith
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Review
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Dine
When you call a restaurant Dine you’re pretty much establishing a no-nonsense approach from the get go.
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Cuisine:
Modern European
Area:
Central London
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Review
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Dine
You might think that a restaurant that calls itself Dine is going to be as straightforward as it gets, much like Canteen or other similarly named ventures..
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Cuisine:
Modern European
Area:
Central London
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There’s something shabbily charming about Warwick Avenue. That bohemian air, all those massive houses with peeling paintwork…
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Cuisine:
Modern European
Area:
West London
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The Grove is without doubt one the finest boutique hotels within the boundaries of London
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Cuisine:
Modern European
Area:
Hertfordshire
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Homage, the new restaurant at the Waldorf, is exactly that. They wanted to recreate the “grand café” European dining experience in London, with a bar, a patisserie and “grand salon”. Whether they’ve achieved that is debatable, but there are plenty of plus points here.
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Cuisine:
Modern European
Area:
West End & Mayfair
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Homage, the new restaurant at the Waldorf, is exactly that. The intention was to recreate the............
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Cuisine:
Modern European
Area:
West End & Mayfair
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To put it simply, Incognico is one of the capital’s most enjoyable mid-range dining experiences. Those assuming
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Cuisine:
Modern European
Area:
West End & Mayfair
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Joe’s Restaurant is a secluded nook in Draycott Avenue in an area which would have been perfect for attracting
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Cuisine:
Modern European
Area:
Kensington & Chelsea
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L’Escargot is a Soho legend. Princess Diana was a regular. Friends who’d eaten there used to discuss
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Cuisine:
Modern European
Area:
West End & Mayfair
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Millionaire cooking on a Naked Chef budget
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Cuisine:
Modern European
Area:
West End & Mayfair
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As the name suggests, Notting Hill Brasserie is a neighbourhood restaurant. It’s just a very good restaurant for a very good neighbourhood. This means it’s not cheap but you know something? Neither is the local clientele. The last time I saw so.....
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Cuisine:
Modern European
Area:
Bayswater, Notting Hill
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In terms of location, Marco Pierre White’s The Belvedere has the edge on just about all of London’s eateries...
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Cuisine:
Modern European
Area:
Fulham & Hammersmith
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The advent of gastropubs has given a new lease of life to many an old Victorian pub’s interior and
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Cuisine:
Modern European
Area:
United Kingdom
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The gastropub movement was, initially, brilliant. Then too many places decided that by switching the malt vinegar for balsamic and filling a room with stripped pine furniture means they can now charge £9 for very average bangers and mash...
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Cuisine:
Modern European
Area:
South London
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