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Best local Indian Restaurant in Essex 2014
One of the finest Indian restaurants in Essex Caraway Indian Brasserie, in Gants Hill, has won the prestigious Best Local Indian Restaurant Award in the Restaurant Guides

The Hart Brothers
The Hart Brothers, who have made Quo Vadis and Fino into such success stories

10% Discount with Privilege Card from 11am to 7.30pm
10% Discount with Privilege Card from 11am to 7.30pm
50% off the food bill Monday through to Saturday
Vapiano

In an age when Italian-style fast food means having a quick plate of pizza or pasta, Vapiano takes things one step further and makes things fun and well, practically interactive....


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BROWSE REVIEWS
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Review - Notting Hill Brasserie

As the name suggests, Notting Hill Brasserie is a neighbourhood restaurant. It’s just a very good restaurant for a very good neighbourhood. This means it’s not cheap but you know something? Neither is the local clientele. The last time I saw so..... Cuisine: Modern European
Area: Bayswater, Notting Hill

Review - One O One Restaurant

A dishy little fishy. Along this stretch of Knightsbridge are the best hotel restaurants in London, and that’s not damning with faint praise when... Cuisine: Fish & Seafood
Area: London

Review - OQO

The best foodie trend of recent years HAS to be the vogue for world tapas. Variety is indeed the spice of life, and happily, many restaurateurs agree... Cuisine: Asian
Area: North London

Review - OQO

Tucked away in the little bit of Islington that you can, should you have had a few, just about convince yourself is actually Cuisine: Asian
Area: North London

Review - Ozer

Ozer is the sister restaurant to budget Turkish fave Sofra. Indeed, aside from the slightly more opulent decoration, it could be the identical twin sister restaurant... Cuisine: Turkish
Area: West End & Mayfair

Review - Pan Asian Canteen

In the past few years a lot of Thai and Oriental restaurants have sprung up above pubs. These would typically use the mostly redundant first floor private bar... Cuisine: Asian
Area: London

Review - Pappadums

It’s a wonder how some off the beaten track restaurants manage to do business and this Indian is a prime example. Cuisine: Indian
Area: Middlesex

Review - Pappadums

Opened in 2002, Pappadums in Brentford offers a total Indian cuisine experience sampling flavors and cooking styles from every region of India. Cuisine: Indian
Area: Middlesex

Review - Parlour

Is the Parlour a pub? A gastropub or perhaps just a restaurant? Well, let’s not split hairs and say that Cuisine: British
Area: North London

Review - Percento

The sums add up at Percento. While the horrible ‘70s buildings have come down around St Paul’s and before the (hopefully) wonderful new buildings are on the way up, there are some amazing, if temporary, views to be seen... Cuisine: Italian
Area: Square Mile

Review - Pescatori

Pescatori restaurant in Mayfair has put a lot of effort into their own particular brand of dining: fresh ingredients, Italian seafood... Cuisine: Seafood
Area: West End & Mayfair

Review - Phoenix Palace

Chinese New Year is a bit like Christmas. Of course, there are presents, parties and lots of food, but it’s also one of those holidays that defines a whole season and goes on long after the actual day has passed... Cuisine: Chinese
Area: North London

Review - PJ’S Bar & Grill

It’s very hard to argue with the Maxwell’s philosophy. This unashamedly popular chain won’t be troubling the Michelin judges anytime soon and I doubt Jamie Oliver’s Cuisine: American
Area: Fulham & Hammersmith

Review - Planet Hollywood

While it’s never going to excite the Michelin people, PH has always been moderately reliable if you like this sort of Cuisine: American
Area: West End & Mayfair

Review - Pomino

Pomino is a neighbourhood Italian / Tuscan restaurant in South London. With luck, and a little investment, the idea will soon be rolled out into other neighbourhoods. It’s an unpretentious, relaxed spot serving Cuisine: Italian
Area: South London

Review - Preem

Lookswise, Preem is functional rather than ostentatious. To be blunt, there’s not a lot to make it stick out from its crowd of Brick Lane rivals but that’s not meant as a criticism... Cuisine: Indian
Area: City & Docklands

Review - Preem Restaurant and Balti House

Lookswise, Preem is functional rather than ostentatious. To be blunt, there’s not a lot to make it stick out from its crowd of Cuisine: Indian
Area: City & Docklands

Review - Pug

When is a pug definitely not a dog? When you see a restaurant that’s managed to get it right, it seems so obvious... Cuisine: Modern British
Area: Chiswick

Review - QC

Restaurant reviewers really would like to be able to say every place is wonderful and enumerate the multiple virtues of their dining experiences, if for no other reason than the fact that it would mean all their dining experiences actually were entirely wonderful. Meanwhile........ Cuisine: Modern French
Area: West End & Mayfair

Review - QUADRATO

It’s always a challenge to recreate the experience of real Italian dining in the UK but at Quadrato, chef Marco Bax has done a fine job Cuisine: Italian
Area: City & Docklands



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