Get in touch with us about your corporate event and let us take care of the hard work for you.
View Details

Best local Indian Restaurant in Essex 2014
One of the finest Indian restaurants in Essex Caraway Indian Brasserie, in Gants Hill, has won the prestigious Best Local Indian Restaurant Award in the Restaurant Guides

The Hart Brothers
The Hart Brothers, who have made Quo Vadis and Fino into such success stories

10% Discount with Privilege Card from 11am to 7.30pm
10% Discount with Privilege Card from 11am to 7.30pm
50% off the food bill Monday through to Saturday
Vapiano

In an age when Italian-style fast food means having a quick plate of pizza or pasta, Vapiano takes things one step further and makes things fun and well, practically interactive....


See Review »

Axis

Axis WC2 Modern British | West End & Mayfair

A LA CARTE MENU

Starters

Salad of winter vegetables, pistachio mayonnaise and wild herbs (v) (n) £8.00
Jerusalem artichoke velouté with roasted chestnuts (v) (n) £8.00
Heritage beetroots, goat's curd and soft herbs (v) £9.00
Ballotine of salmon, heritage carrots and aged Muscat vinegar £10.00
Roast Orkney scallops, pressed leek with purslane and apple £14.00
Pressed game terrine, mushroom brioche, apple and rosehip compote £10.00
Braised Suffolk pork collar, roasted langoustines and parsley salad £13.00

Main Courses

Fillet of Brixham plaice, heritage carrots, wood sorrel £18.00
Line caught cod, cured ham, baby onions and coco beans £21.00
Pan fried wild sea bass, cucumber, sea vegetables and fennel pollen £24.00
Breast of Cotswold chicken, winter vegetable dauphinoise, artichoke and brown chanterelles £16.00
Breast of Yorkshire pheasant, root vegetables, Savoy cabbage and blackberry jus £16.00
Poached and roasted loin of Suffolk pork, braised shoulder, quince and crackling £17.00
Haunch of Highland venison, shoulder croquettes, beetroot and cèpes £23.00
Rack of Cornish lamb, smoked aubergine purée, confit pepper and capers £24.00

Side Dishes £4.00

Mixed leaves
Potato purée
Leaf spinach

Cheeses

These artisanal cheeses from La Fromagerie are served with plum chutney and walnut and raisin bread (n)

Three cheeses £9.00
Five cheeses £12.00
Seven cheeses £15.00

Saint Tola Ash
Chilcote
Sharpham Goat's Brie
Waterloo
Flower Marie
Montgomery's Cheddar
Cornish Yarg
Kirkham's Lancashire
Comté
Beenleigh Blue
Cote Hill Blue
Fourme d'Ambert
Stinking Bishop
Little Colonel


Desserts £7.00
Crème brûlée, shortbread, lemon, thyme
Iced coconut parfait, rum roasted pineapple (n)
Chocolate and caramel tart, buttermilk ice cream (n)
Warm pistachio sponge, roasted black fig and crème fraîche (n)
Compressed watermelon, chilled Charentais melon, lime granité
Vanilla cheesecake, Chewton Glen honeycomb, mango, elderflower

We endeavour to select only non-G.M. ingredients for our dishes.

Dishes marked (n) contain nuts. Dishes marked (v) are suitable for vegetarians. Please be aware there may be traces of shot in our game birds.

All prices are inclusive of VAT. An optional service charge of 12.5% will be added to your bill.