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10% Discount with Privilege Card from 11am to 7.30pm
50% off the food bill Monday through to Saturday

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Cliftons E1 Bangladeshi | City & Docklands

Select an image from below:

1 Whitechapel Road
E1 6TY

Tel: 0207 112 8984
Email: click here

Weekday Opening:
12:00 - 12:00

Weekend Opening:
12:00 - 01:00

Welcome to Cliftons for exclusive dining experience in south asian cuisine

The Clifton was the first restaurant offering Indian and Bangladeshi food to be established in Brick Lane. From the early 50s it became a household name amongst the migrants from the Indian subcontinent who settled throughout the UK. And during the eighties the Clifton gained another audience by winning the approval of the mainstream food critics from all over the country. The Clifton's success helped Brick Lane become the Curry Capital of Europe.

Now the Clifton has returned.

We pride ourselves in being one of the most innovative restaurants providing South Asian food in London and we offer our customers breakfast, lunch and dinner.

The aim of the Clifton is to promote the unique regional cuisines from Bangladesh, India and Pakistan.

Our head chef has travelled extensively throughout the subcontinent in order to provide our customers with a range of exceptional and delicious dishes.

Here at the Clifton, we are working on a range of healthy eating foods by adding more natural and organic spices and herbs while maintaining traditional flavours and aromas. We never use artificial flavours or colourings.

The open plan kitchen will give you a first-hand experience of how our food is cooked and prepared
Our staff at the Clifton can guarantee meals and service of an exceptional standard. We are sure you won't be disappointed

Next to station

Area: City & Docklands
Cuisine: Bangladeshi

Dress Code: Casual
Clientele: Mixed
Entertainment: Background Traditional Music
Established: 2004
Avg. Per Head: £15
House Wine: £7.95
Aldgate East

20% Discount on food and beverages Monday to Friday in the evenings and throughout the weekends. Applies to all bookings made online via restaurant guides. Staff must mention on the night that they are from HSBC.