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Best local Indian Restaurant in Essex 2014
One of the finest Indian restaurants in Essex Caraway Indian Brasserie, in Gants Hill, has won the prestigious Best Local Indian Restaurant Award in the Restaurant Guides

The Hart Brothers
The Hart Brothers, who have made Quo Vadis and Fino into such success stories

10% Discount with Privilege Card from 11am to 7.30pm
10% Discount with Privilege Card from 11am to 7.30pm
50% off the food bill Monday through to Saturday
Vapiano

In an age when Italian-style fast food means having a quick plate of pizza or pasta, Vapiano takes things one step further and makes things fun and well, practically interactive....


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Cotto

Cotto W14 Modern Eclectic | West London

Menu





Peach Bellini £5.50 Kir Royale £6.50


menu



Rocket & Radish leaf soup with Ricotta and Radish Salad

Braised pigs head with green olives, apples and fennel

Mosaic of Quail & Foie gras with ceps and Jerusalem Artichoke puree (supplement £1.50)

Cannelloni of Swiss chard & Pecorino with Red pepper puree and poached egg

Seared Scallop with a Girolle and Sweetcorn potato pancake and parsley puree

“Quenelle de poisson” with Brown shrimps, squid and marjoram




*****

Roasted Cod with courgette Caponata

Grilled Mackerel with artichokes, chorizo and saffron

Pan fried Red Mullet with fresh pasta, basil, olives and tomatoes

Risotto of Jerusalem artichoke and ceps

Poached Calves tongue with coco beans, carrots, turnips and salsa verde

Loin of venison with Butternut Squash puree, cabbage and bacon (supplement £2.00)

Pot Roasted Rump of veal with Salsify, Ceps and Soft polenta



*****

Mango with coconut rice pudding & mango sorbet

Chocolate fondant with almond milk, caramel foam & brioche

Panna cotta with blueberries

Chocolate brownie with poached figs & cinnamon cream

Caramelised pears with mascapone sorbet

Cheese from La Fromagerie (supplement £3.00)



LUNCH 2 Courses £13.50 / 3 Courses £16.50

DINNER 2 Courses £17.00 / 3 Courses £19.50

A discretionary 12.5% service charge will be added to your bill