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El Faro

El Faro E14 Spanish | City & Docklands

Menu 2010

PICA-PICA STARTERS

ENTRADAS FRIAS COLD STARTERS
SELECCION DE PAN £3.25
Selection of home-made bread
PAN CRUJIENTE A LA CATALANA £3.50
Toasted rustic bread topped with organic chopped tomatoes and olive oil
BOQUERONES EN VINAGRE £4.95
Fresh cold anchovies marinated in vinegar, olive oil, garlic and parsley
SELECCION DE QUESOS £7.50
Selection of finest Spanish cheeses (D.O: Basque Country, Castilla la Mancha, Mahon,
Galicia and Asturias) served with toasted bread
SELECCION DE EMBUTIDOS IBERICOS £6.95
Selection of our finest cured meats from Sanchez Romero Carvajal in Huelva
JAMON DE JABUGO ‘CINCO JOTAS’ £17.95
Cinco Jotas Jabugo ham from Sanchez Romero Carvajal in Huelva accompanied by
toasted rustic bread topped with chopped organic tomatoes and virgin olive oil

ENTRADAS TRADICIONALES TRADITIONAL STARTERS
CHORIZO ASTURIANO EN TEMPURA SOBRE COMPOTA DE TOMATE £ 5.50
Asturian chorizo in tempura on home-made tomato compote
TORTILLA DE PATATA £4.45
Traditional Spanish omelette
PULPO A LA GALLEGA £4.95
Galician style octopus marinated in sweet pimenton and extra virgin olive oil served on a bed of
potatoes
PIMIENTOS DEL PADRON (...unos pican y otros no) £4.75
Padron peppers from Galicia (…some spicy and some not)
ALBONDIGAS CASERAS EN SALSA DE TOMATE Y PESTO DE RUCULA £ 4.75
Home-made meatballs cooked in tomato sauce and rocket pesto
GAMBAS AL AJILLO CON ACEITE DE OLIVA VIRGEN Y GUINDILLA £8.95
Sizzling king size prawns cooked in olive oil with chillies
SALTEADO DE VERDURAS £3.95
Sautéed green beans, cherry tomatoes and mushrooms
We remind our customers: Children are not allowed after 8.00 pm. A discretionary 10% service charge will be added to your bill
ENSALADA VERDE £3.75
Fresh seasonal green salad
PATATAS BRAVAS £3.45
Potatoes cooked in olive oil with spicy sauce El Faro style
CROQUETAS CUADRADAS CASERAS DEL DIA CON ESPUMA DE PATATA £3.75
Home-made croquettes with potato foam
CALAMARES A LA ANDALUZA CON SALSA ROMESCO £4.95
Fresh squid cooked Andalusian style with romesco sauce
DADITOS DE CERDO CONFITADO CON LAGRIMA DE HUMMUS YOGURT £6.95
Suckling pig confit cubes with hummus puree and yogurt

RECOMENDATIONS FROM THE CHEF JAVIER CAPELLA
SALTEADO DE MORCILLA DE BURGOS, CHIPIRONES Y ESPINACAS £7.50
Black pudding from Burgos sautéed with baby squid and spinach
CUADROTTI DE PASTA FRESCA RELLENO CON ACELGAS, PINONES, QUESO MANCHEGO Y
SALSA DE PESTO CREMOSO £6.50
Homemade pasta cuadrotti filled with chard, pine nuts, manchego cheese and creamy pesto
sauce
TARTAR DE ATUN ROJO CON SORBETE DE ALBAHACA £ 6.95
Red tuna tartare accompanied with basil sorbet
ROYAL DE ERIZO, RAVIOLI DE CIGALAS Y AIRE DE MARISCO £ 7.25
Sea urchins royale, langoustine ravioli and seafood foam
HUEVOS ESTRELLADOS CON JAMON IBERICO 5J, CHORIZO, MORCILLA o FOIE £9.50
Fried potatoes and eggs accompanied by one of the following: 5J ham, Spanish
sausage, black pudding or grilled duck foie.
ENSALADA CON POLENTA DE MEMBRILLO, CONFIT DE PATO, FRESAS AL MODENA Y QUESO
DE MAJONERO £ 6.50
Quince polenta, duck confit, and strawberries cooked in Modena majonero cheese with salad
TERRINA DE CERDO IBERICO, PATO, PERA Y PISTACHOS CON PAN CRUJIENTE £ 7.25
Iberian pork, duck, pear and pistachio terrine with toasted bread
CREMA DE AJO Y ALMENDRAS, SOPA DE GUISANTES Y HUEVO COCINADO £ 6.95
A BAJA TEMPERATURA
Garlic and almond cream, pea soup and slow cooked egg

MAIN COURSES

CARNES MEATS DISHES

CORDERO LECHAL A LA MILANESA, SOCARRAT DE CEPS Y AIRE DE TRUFA £ 16.95
Roasted baby lamb rolls Milanese style, toasted cep rice and truffle foam
COCHINILLO IBERICO SEGOVIANO CON TERRINA DE SETAS Y FRUTAS SECAS DE LERIDA
£17.50
Roasted Iberian suckling pig from Segovia with a mushroom terrine and accompanied by dates,
dry figs and apricots from Lerida
CHULETON DE BUEY A LA PARRILLA CON PADRON Y PAPAS (price per weight) £16.96 per 500g
Grilled northern Spanish T-bone steak served with home made chips and padron peppers.
ENTRECOTTE DE BUEY, MILHOJAS DE PATATA Y RAVIOLIS DE LOMO IBERICO RELLENO DE
TOMATE CONFITADO Y SALSA DE OLIVAS NEGRAS £ 17.50
Grilled Northern Spanish sirloin (approx 350 g), potato millefeuille and cured Iberian meat
ravioli stuffed with tomato confit and black olives sauce
SOLOMILLO DE BUEY, PLACA DE ESPINACAS Y CROQUETAS DE OPORTO Y FOIE £18.50
Grilled Northern Spanish fillet-steak, sautéed spinach and port and foie croquettes
PATO ESPECIADO CON ARROZ CREMOSO , MANCHEGO, TRIGUEROS Y JUDIAS VERDES £15.95
Barbary duck breast roasted with spices accompanied by creamy rice with Manchego cheese,
green asparagus and green beans
PESCADOS Y ARROCES SEAFOOD AND RICE
ATUN A LA PARRILLA CON CHUTNEY DE PINA E HINOJO Y CRISTAL DE CARAMELO £ 16.25
Grilled red tuna with pineapple and fennel chutney and caramel shard
BACALAO CONFITADO SOBRE ESPUMA DE PATATA Y TRUFA NEGRA DE TERUEL 20.50
Spanish salted cod confit on a potato and black truffle foam from Teruel
HALIBUT A LA PLANCHA CON SALSIFY, CEBOLLETAS Y ALCACHOFAS AL VINO DEL PRIORATO
Grilled halibut with salsify, baby onions, and artichokes cooked in wine from Priorat £ 15.95
*PAELLA DE MARISCO Y VERDURAS £14.50p.p
A Spanish classic - Rice cooked with prawns, squid, mussels and vegetables
*ARROZ CALDOSO DE BOGAVANTE £17.50 p.p
Lobster cooked to a northern Spanish recipe with saffron rice
* Minimum order for 2 people, please allow 35 mins cooking time. Last order 30 min before closing time

DESSERTS AND COFFEES
POSTRES DESSERTS
CREMA CATALANA DE LA RECETA DE MI ABUELA £5.50
Traditional Catalan recipe of vanilla custard with a hint of lemon and cinnamon
PLATANO CONFITADO CON TOFFE, BIZCOCHO AL RON QUEMADO Y HELADO DE
VAINILLA £6.25
Banana confit with toffee, rum infused sponge cake and vanilla ice cream
BIZCOCHO BLANCO DE ALMENDRA, CREMA DE PRALINE Y MOUSSE DE CHOCOLATE
CON CRUMBLES £6.75
Praline cream crumble with almond sponge and chocolate mousse
COULANT DE CHOCOLATE Y MILHOJAS DE RUIBARBO £ 7.25
Hot cholate ‘coulant’ with rhubarb millefeuille (Allow 15 minutes cooking time)
BUNUELOS RELLENOS DE CHOCOLATE, PESTINOS Y TE MARROQUI £7.15
Chocolate filled deep fried buns, ‘pestinos’ and Moroccan tea
*An extensive choice of Sherries listed in the Wine List
CAFES COFFEES
CAFÉ SOLO £1.85 DOBLE SOLO £2.45
Espresso Double espresso
CAFÉ BOMBON £2.25 CAFÉ CON LECHE £2.10
Espresso with condensed milk Cafe latte
CARAJILLO £3.95 CAPPUCINO £2.10
Coffee with brandy Espresso, milk and foam
FILTER COFFEE £1.85 CAFÉ CON LICOR £4.75
Freshly brewed Liqueur coffee (Choice of liqueurs…)
CHOCOLATE CALIENTE £2.10 TEA £2.20
Hot chocolate Please ask for today’s selection
We remind our customers: Children are not allowed after 8.00 pm. A discretionary 10% service charge will be added to your bill